Patina Maldives unveils exclusive culinary collaborations

2 mins read

Patina Maldives, Fari Islands is set to elevate the culinary experience for its discerning guests with a series of exclusive collaborations with renowned international chefs and mixologists. 

HANKY-PANKY POP-UP: 20 – 23 October 2023 

Hanky Panky, the celebrated establishment hailing from the vibrant city of Mexico, has been honoured as the 22nd Best Bar in the world. Founded in the ethos of camaraderie and exceptional libations, this pop-up event promises an immersive journey into the heart of Hanky Panky’s spirited world. Guests at Patina Maldives will have the unique opportunity to revel in a vibrant mix of friendship and exquisite drinks, perfectly curated by the skilled team behind Hanky Panky. 

Gelato Maker, Emilio Panzardi: 5 November – 1 December 2023 

Emilio Panzardi, the maestro behind the art of gelato making, takes guests on an extraordinary voyage through taste and culture. Each delectable creation is a testament to his heritage and the global journey that inspired palate. At Patina Maldives, guests will be treated to a symphony of flavours, where every scoop is a revelation of world-class craftmanship. 

PARADISO POP-UP: 14 – 16 November 2023 

Prepare to be dazzled by the enchanting offerings of Paradiso, the reigning champion of the 2022 World’s Best Bar. Delight in the theatrical presentation of the Supercool Martini and savour an innovative menu crafted by the ingenious Giacomo Giannotti, the creative force behind Paradiso’s success. This limited-time experience promises an unforgettable evening of world-class mixology and culinary artistry. 

Click here to explore Patina Maldives’ calendar of events.